Have you always wanted to work in the delicious artisanal bread scent? Do you also have experience as an operator to be able to run this production line? Then working as an operator in a bakery is definitely something for you!
Our client is a family business with delicious bakery products. They have grown into a baker that can make an important contribution to the Dutch bread culture, employing more than 2,000 people. The location in Waalwijk is one of the 9 locations of Nederland , where you will work as a bakery operator. What are you going to do?
You are responsible for manufacturing and processing the dough. You have control over this and determine whether the dough is good enough to bake delicious bread. Once the dough has been kneaded, it is cut. The sliced bread is rolled up and placed in the resting cupboard, after which it is put back into the proofing cupboard after a long resting period. Finally, you decorate the bread before it goes into the oven. In addition to closely monitoring this process, you are also responsible for:
Do you have experience as an operator or baker and have you become interested in this vacancy? Please apply directly via the button below, or contact us on 0416-745440